MODERN INDIAN KITCHEN

Every dish is a journey along the spice route.

Tandoor, coastal curries and regional thalis, cooked by chefs from Lucknow, Kochi and Amritsar.

Explore the menu

Reserve a table

Tables are held for 15 minutes. For parties over eight, call us and we will arrange a set menu.

Dinner: 6pm to 11pm daily
Lunch: Saturday and Sunday, 12 to 3pm